Gandolfini was drinking heavily before his death


The “New York Post” claims that JAMES GANDOLFINI was drinking pretty heavily before his fatal heart attack in Italy last week.

  Sources say he downed at least eight drinks during dinner at the restaurant in the hotel where he died . . . including four shots of rum, two pina coladas and two beers.


  Not that it matters right?

He was also eating two orders of fried prawns covered in mayonnaise and chili sauce, and a, quote, “heaping” portion of foie gras.



  However . . . Gandolfini’s spokesman said Friday that autopsy results confirmed he died of a heart attack and natural causes, and that, quote, “nothing else was found in his system.”


  Meanwhile, Gandolfini’s body was flown from Rome to New Jersey last night on a private plane.  His funeral will take place Thursday at the Cathedral of Saint John the Divine in New York City.


It usually takes up to seven days to return the body of an American who dies in Europe.  Secretary of State JOHN KERRY and BILL and HILLARY CLINTON helped make that happen a lot quicker.  In other words, even DEAD celebrities get treated better than you.



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